Burns BBQ

I'm no Q expert, but I take it fairly seriously, and so does Roy Burns at Burns BBQ. I got the 3 meat combo with potato salad and beans for $8.50 (why would you pay $7.50 for only 2?). It was some good Q too. The brisket was almost falling apart and you could pull the meat on the ribs right off the bone. My only issue is that I prefer the Central Texas style BBQ (typically, pecan and oak wood) over the East Texas/African-American style (hickory wood) at Burns. It's just a matter of preference, and Burns is pretty solid either way.

RATING: 74%